Caviar Red 50g

The Lumpfish commonly found in the cold waters of the Arctic, North Atlantic, and North Pacific oceans, produces fine roe with a uniquely mild flavor and crunchy texture. The brown eggs are dyed black or red to enhance the color and salted to increase the shelf-life and removes the need for refrigeration. It's a fine ingredient for caviar dishes, adding a colorful touch to your delicacies.